Hi all, so my dads birthday is that this Monday and I’m to make a cheesecake. I used to be considering I will be able to observe this recipe New York Style Cheesecake. I used to be going to observe that recipe precisely, and make the raspberry sauce as a topping at the facet. I will be able to go away half of the cheesecake undeniable, and I wish to most sensible the opposite half with a Caramel Sauce and I will be able to upload into the caramel sauce some chopped cashews. This shall be my first time making do-it-yourself cheesecake and feature been researching recipes all day. Question 1.) Should I do the water bathtub, or must I do a pan of water at the backside rack and no water bathtub? Question 2.) one recipe suggests a temperature of 300levels Fahrenheit and every other suggests a temperature of 325 levels Fahrenheit. Which is the easier temperature?