Could I eat a steak that has been sitting in my fridge uncovered but salted for 3 days? : AskCulinary

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If it have been contemporary, yea perhaps. The worst factor for maintaining meat in the fridge uncovered is that it is going to dry out. If it smells advantageous, no slime you are going to be good enough, I’m assured. Remember butchers dont all the time wrap their meats in plastic sooner than they’re used. Think about whilst you cross to the butcher store, the beef in the show case is usually no longer wrapped.

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