Pulled pork with lean pork shoulder?

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I purchased some pork shoulder and was once pondering of creating some pulled pork, nevertheless it seems to be to be leaner than pics I've observed on-line. The packaging says it's 5% fats by way of weight. Is this too lean for an extremely low and gradual prepare dinner? Will I finally end up with dry meat or can I nonetheless do that?

Thanks!

submitted by way of /u/Fran_97
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